Through our creative innovation and flair we have created a range bowl foods, a substantial and stylish accompaniment to canapé parties. Small but perfectly formed, bowl food dishes are a perfect middle way between canapés and a full formal dinner. Bowl foods are complex dishes and served in small dishes designed to eat standing up.
Not sure what you would like to have at your next dinner party? Bowl foods allow you to have multiple courses giving everyone a selection to satisfy their palate. We have a wide range of choices from around the globe as well as desserts.
BOWL FOOD MENU ITEMS
Beef bourginion with dauphinoise potato
Irish stew with buttered new potatoes
Salmon fillet with truffled crushed new potatoes and green beans
Duck breast with vanilla mash and glazed pak choi
Slow roasted pork belly with buttery mash and onion gravy Mushroom risotto finished with mascarpone and pecorino shavings.
Lamb with ratatouille
Prawn pad thai with peanuts
Rogan josh meat balls with pilau rice and naan bread
Soy and mirin tuna with noodle salad
Red chicken curry with steamed rice
Diver caught scallops with sweet ‘n’ sour lentils
Chick peas and vegetable tangine with cous cous, topped with greek yoghurt and coriander
Jerked chicken with rice and peas
Blackened cajan salmon fillet with jumbalaya style rice Spicy chickpea and aubergine stew
Cajun spiced lamb, sweet potato mash and cucumber yoghurt
Add additional bites from our canapé menu